-  WHAT IS TOFU
-  HISTORY OF TOFU
-  LEGEND OF TOFU
-  HEALTH BENEFITS
-  TOFU RECIPES
-  FAQ

OUR RECIPES

Cooking with tofu is simple; it’s a very adaptable food that blends well with other foods. Tofu absorbs the flavours of the other foods and seasonings in the dish.

Tofu’s consistency and texture make it easy to add to a variety of dishes or eat it on its own. Step right into Unicurd’s enchanting world of culinary surprises.


- RECIPE LIST:
- Tofu Case
- Tofu Floss
- Tofu Omelette
- Tofu in Szechuan Sauce
- Special Sweet Tofu Sticks
- Strawberry Tofu Pudding
- Fish and Tofu Soup

 
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